Mezze
10
Crudités (V)
Seasonal Selection
10
Flatbread (V)
4
32
Mezze Platter*
Baba Ganoush, Hummus, Muhammara*, Olives, Flatbread
32
Salads
18
Caesar*
Romaine, Cashew Dressing, Herbed Croutons, Grana Padano
18
22
Burrata
Spring Peas, Mint, Broadbent Ham
22
20
Roasted Beets (V)
Grape Vinaigrette, Sumac Onions, Arugula
20
Mains
18
Buttermilk Pancakes
Berry Butter, Maple Syrup
18
18
Shakshuka
Baked Eggs, Spicy Tomato Sauce, Housemade Flatbread
18
20
Spanish Omelette
Chorizo, Peppers, Onions, Garlic Aioli
20
22
Eggs Norwegian
Pastrami-Smoked Salmon, Hollandaise, Chives
22
20
Mortadella Sandwich
Fennel, Castelvetrano Olives, Gouda, Chimichurri
20
21
Double Burger
White American Cheese, Pickled Onion, Calabrian Mayo, Fries
21
Sides
Applewood Smoked Bacon
8
Breakfast Sausage
8
12
Crispy Fingerling Potatoes
Yams, Harissa Aioli
12
* = contains nuts.
Please note that a 20% service charge is applicable to parties of six and more
We can accommodate most dietary restrictions; please inquire with your server the evening of your reservation.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.